Foodion - a community for culinary professionals and foodies

Make food more creative.

a community for culinary professionals and foodies

Philosophy of world class chefs

First class chefs interview posted.

May 09, 2019
Interview

A three Michelin-starred chef at his beloved region, Champagne, presents how restaurants should be with maintaining his family-owned and operated restaurant.

Arnaud Lallement

L’ASSIETTE CHAMPENOISE
Apr 25, 2019
Interview

You absolutely cannot cook by yourself. The essence of French cuisine, learned from the masters

Yuichiro Watanabe

Nabeno-Ism
Apr 11, 2019
Interview

Competing with the world from Tobata! Teru Sushi’s mission

Takayoshi Watanabe

Teru Sushi

Journal

Tetsuo Azuma│Spanish Cuisine aca 1° │ Foodion Recommended Restaurants

Tadashi Hoshiyama │ Sushi Hoshiyama │ Foodion Recommended Restaurants

Takayuki Hiraishi │ Tempra Hiraishi │ Foodion Recommended Restaurants

Hightlight

Make food more creative.

Foodion / a community for culinary professionals and foodies

“Foodion” is a SNS that is used by professional chefs, servicemen, people aiming at cooks, people who like to eat, people who stick to food.
With this application, you can see the saving of cooking photos you made, posting and sharing what you have discovered in the eating walk, and chef’s cooking postings around the world.